An easy homemade Apple Pie for autumn season

You know what they say? An apple a day keeps the doc away! 😉 So how about a super easy Baltic apple pie this autumn? 🍁🍏🍎👩‍🍳

Ingredients:

4-5 Apples

2 eggs

4dl flour

2dl sour milk / sour cream

1,5dl sugar

1,5 tbs baking powder

2 tbs vanilla powder

100g butter

1 tbs cinnamon

Instructions: 🍎📖👇

Clean your apples and chop them into slices so they can be later added as the topping. Butter your baking form and if you have breadcrumbs then add it to create even more non sticky surface for the pie.

Filling: Whip eggs with sugar until it becomes a thick paste. Mix in a separate bowl flour, vanilla sugar, baking powder. Melt butter and mix into it sour milk or sour cream. Add into the egg and sugar mixture slowly dry ingredients mixture you created and butter mixture one after another, while slowly stirring the whole mixture. Once the mixture is ready add it to a baking form. Add sliced apples on top and sprinkle cinnamon, some sugar and vanilla sugar on top of the cake. Bake the cake for 40-45 min in 175-200 degrees Celsius.

Tip: You may add a scoop of vanilla sauce or ice cream on the side of the cake for an extra delicious treat.

Watch my apple pie video: